Food & Drink

We believe in fresh and seasonal ingredients from good quality, locally-loved suppliers. That’s why we work with Coakley’s Fishmongers and The Gower Butcher to source South Wales’s finest produce.

Whether you’re joining us for brunch, lunch, dinner (or nibbles in-between), we pride ourselves on sharing delicious, varied menus – with options for everyone. Think fresh seafood, vegan, vegetarian and gluten-free options, kiddy menus and pub classics. If you have any special dietary requirements, just let our team know and we’ll do all we can to accommodate.

Take a look at our latest menus below.

Winter Set Menu

Winter is the perfect season for slow lunches, candlelit suppers and comforting plates that feel like a hug. Our Winter Set Menu arrives this January, celebrating the very best of British seasonal produce. Think hearty flavours, thoughtful cooking and all the bits you love at a price that feels like a little win.
Join us Monday to Friday for two courses at £19 or three courses at £23, the kind of weekday treat that makes winter feel a whole lot brighter.

Stay in Mumbles

Make the most out of Mumbles and stay for breakfast, lunch and dinner – then head upstairs and stop over for the night.

With 16 boutique bedrooms, half overlooking the bay, and half overlooking Mumbles village, there’s a room here with your name on it.